Mango Habanero Wings

Serves 1
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Directions

  1. 1Thinly slice an onion.
  2. 2Mince three cloves of garlic.
  3. 3Chop six to seven habanero chilis; remove the stems and deseed them.
  4. 4Wash hands after cutting the habanero chilis.
  5. 5Add butter to the pot on medium heat.
  6. 6Add the onions and salt and sauté for about ten minutes.
  7. 7Add the chilis and garlic and cook for a minute.
  8. 8Add the mango, lime juice, and zest; stew for a few minutes until the mangos are soft.
  9. 9Add a few tablespoons of water and blend.
  10. 10Add everything you see on screen and taste it.
  11. 11Strain the sauce if you want it smooth.
  12. 12Season chicken wings generously with everything you see on screen.
  13. 13Place seasoned wings onto a wire rack and then onto a baking sheet.
  14. 14Bang them into a preheated 200 degree oven for about 15 to 20 minutes.
  15. 15Flip them and whack them back in for another 15 to 20 minutes.
  16. 16Get the wings tossed in that sauce.

Ingredients

  • chicken wings
  • 1 onion
  • 3 garlic cloves
  • 6 habanero chilis
  • 2 large mangoes
  • 1 lime
  • salt
  • 1 tbsp honey
  • 50 ml white wine vinegar
  • 0.5 all spice
  • 1 tbsp butter
  • 2 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp oregano
  • 1 tsp cayenne pepper
  • S&P
  • 1.5 tbsp baking powder

Equipment

knifecutting boardgarlic crusherbowlpotwooden spoonblenderstrainerbaking traywire rackfunnelsqueeze bottle

Tips

  • If you’re not good with spice definitely do a trial run with less.
  • Don't forget to wash your hands and board after cutting the habanero chilis.