High Protein Dynamite Chicken Loaded Fries

42 mins
Serves 4
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Directions

  1. 1Slice your chicken into cubes.
  2. 2Slice your chicken into cubes.
  3. 3Slice your chicken into cubes.
  4. 4Season with oregano, garlic and onion powder, black pepper, light soy sauce and corn flour.
  5. 5Season with oregano, garlic and onion powder, black pepper, light soy sauce and corn flour.
  6. 6Season with oregano, garlic and onion powder, black pepper, light soy sauce and corn flour.
  7. 7Mix well.
  8. 8Mix well.
  9. 9Mix well.
  10. 10Slice your potatoes into fries.
  11. 11Slice your potatoes into fries.
  12. 12Slice your potatoes into fries.
  13. 13Season with salt, pepper, oregano, paprika, garlic powder and olive oil.
  14. 14Season with salt, pepper, oregano, paprika, garlic powder and olive oil.
  15. 15Season with salt, pepper, oregano, paprika, garlic powder and olive oil.
  16. 16Mix well.
  17. 17Mix well.
  18. 18Mix well.
  19. 19Oven at 200C for 20 mins or Air Fry at 200C for 18 mins.
  20. 20Oven at 200C for 20 mins or Air Fry at 200C for 18 mins.
  21. 21Oven at 200C for 20 mins or Air Fry at 200C for 18 mins.
  22. 22For the Dynamite sauce, you need light mayo, chilli garlic sauce, sriracha, sweet chilli sauce and lemon juice.
  23. 23For the Dynamite sauce, you need light mayo, chilli garlic sauce, sriracha, sweet chilli sauce and lemon juice.
  24. 24For the Dynamite sauce, you need light mayo, chilli garlic sauce, sriracha, sweet chilli sauce and lemon juice.
  25. 25Mix till smooth.
  26. 26Mix till smooth.
  27. 27Mix till smooth.
  28. 28Cook the chicken on medium heat till golden and crispy.
  29. 29Cook the chicken on medium heat till golden and crispy.
  30. 30Cook the chicken on medium heat till golden and crispy.
  31. 31Mix in Dynamite sauce.
  32. 32Mix in Dynamite sauce.
  33. 33Mix in Dynamite sauce.
  34. 34Distribute into four equal servings.
  35. 35Distribute into four equal servings.
  36. 36Distribute into four equal servings.
  37. 37Serve and enjoy!
  38. 38Serve and enjoy!
  39. 39Serve and enjoy!

Ingredients

  • 800 g Cubed Chicken Breast
  • 800 g Cubed Chicken Breast
  • 800 g Cubed Chicken Breast
  • 2 tsp Oregano
  • 2 tsp Oregano
  • 2 tsp Oregano
  • 1.5 tsp Garlic Powder
  • 1.5 tsp Garlic Powder
  • 1.5 tsp Garlic Powder
  • 1.5 tsp Onion Powder
  • 1.5 tsp Onion Powder
  • 1.5 tsp Onion Powder
  • 1.5 tsp Black Pepper
  • 1.5 tsp Black Pepper
  • 1.5 tsp Black Pepper
  • 40 ml Light Soy Sauce
  • 40 ml Light Soy Sauce
  • 40 ml Light Soy Sauce
  • 45 g Corn Flour / Corn Starch
  • 45 g Corn Flour / Corn Starch
  • 45 g Corn Flour / Corn Starch
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 800 g Uncooked Potatoes cut into fries
  • 800 g Uncooked Potatoes cut into fries
  • 800 g Uncooked Potatoes cut into fries
  • 0 Salt
  • 0 Salt
  • 0 Salt
  • 0 Pepper
  • 0 Pepper
  • 0 Pepper
  • 0 Paprika
  • 0 Paprika
  • 0 Paprika
  • 60 g Light Mayo
  • 60 g Light Mayo
  • 60 g Light Mayo
  • 25 g Chilli Garlic Sauce
  • 25 g Chilli Garlic Sauce
  • 25 g Chilli Garlic Sauce
  • 20 g Sriracha
  • 20 g Sriracha
  • 20 g Sriracha
  • 30 g Reduced Sugar Sweet Chilli Sauce
  • 30 g Reduced Sugar Sweet Chilli Sauce
  • 30 g Reduced Sugar Sweet Chilli Sauce
  • 0.25 Lemon Juice
  • 0.25 Lemon Juice
  • 0.25 Lemon Juice
  • 0 Green Onion
  • 0 Green Onion
  • 0 Green Onion
  • 0 Sesame Seeds
  • 0 Sesame Seeds
  • 0 Sesame Seeds

Equipment

knifespoonbowlbaking trayair fryerfrying panwhisk