Seaweed Shirmp Roll

Name: Seaweed Shirmp Roll
Cuisine: Chinese
Ingredients: 150 gr peeled shrimp; 2 cloves garlic; 0.5 cloves onion; 1 tsp salt; 0.25 tsp pepper; 0.5 tsp chicken powder; 1 tbsp corn starch; 1 tbsp sesame oil; 0.5 tbsp oyster sauce; for frying cooking oil; 100 gr kentucky flour

Serves 1

youtube.com

Seaweed Shirmp Roll

youtube.com

Serves 1

Directions

1Chop 150 gr peeled shrimp, 2 cloves garlic, 0.5 cloves onion, 0.5 tsp salt, 0.25 tsp pepper, 0.5 tsp chicken powder and 1 tbsp corn starch until smooth
2Put the dough into a plastic triangle
3Prepare nori and cut into 2 parts
4Take 1 sheet of nori and add the dough on top
5Roll and stick with water
6Cut into 3 parts
7Dissolve 100 gr of kentucky flour
8Spread and fry until golden brown
9Seaweed shrimp roll or nori roll is ready to serve

Ingredients

150 gr peeled shrimp
2 cloves garlic
0.5 cloves onion
1 tsp salt
0.25 tsp pepper
0.5 tsp chicken powder
1 tbsp corn starch
1 tbsp sesame oil
0.5 tbsp oyster sauce
for frying cooking oil
100 gr kentucky flour

Equipment

chopperplastic bagcutting boardknifepan

Seaweed Shirmp Roll

Seaweed Shirmp Roll

Directions

Ingredients

Equipment

Related recipes

Korean BBQ Steak Fried Rice

EGG ROLL KAWE

Chicken fried rice

Blackstone Chinese Lo Mein

Mongolian Beef and Noodles

Authentic Cantonese Char Siu

Egg Fried Rice

鲜虾瘦肉汤米粉

High Protein Korean BBQ Beef Bowls

Egg roll in a bowl

Simple Beef Bowl

Soy Sauce Chicken Rice