Wolak-Walik
Serves 1
Directions
- 1Add flour, arenga sugar, vanilla, salt and water to a bowl.
- 2Add flour, arenga sugar, vanilla, salt and water to a bowl.
- 3Add flour, arenga sugar, vanilla, salt and water to a bowl.
- 4Mix until well combined.
- 5Mix until well combined.
- 6Mix until well combined.
- 7Cut the banana into slices and add to the mixture.
- 8Cut the banana into slices and add to the mixture.
- 9Cut the banana into slices and add to the mixture.
- 10Mix well.
- 11Mix well.
- 12Mix well.
- 13Place a banana leaf on the pan and pour a spoonful of the mixture.
- 14Place a banana leaf on the pan and pour a spoonful of the mixture.
- 15Place a banana leaf on the pan and pour a spoonful of the mixture.
- 16Cover with another banana leaf and cook.
- 17Cover with another banana leaf and cook.
- 18Cover with another banana leaf and cook.
- 19Flip it when is done.
- 20Flip it when is done.
- 21Flip it when is done.
Ingredients
- 250 gr tepung terigu
- 250 gr tepung terigu
- 250 gr tepung terigu
- 75 gr gula aren
- 75 gr gula aren
- 75 gr gula aren
- 1 bks vanili
- 1 bks vanili
- 1 bks vanili
- 0.5 sdt garam
- 0.5 sdt garam
- 0.5 sdt garam
- secukupnya air
- secukupnya air
- secukupnya air
- 4 buah pisang raja
- 4 buah pisang raja
- 4 buah pisang raja