Nangka Goreng

Name: Nangka Goreng
Cuisine: Indonesian
Ingredients: 9 buah buah nangka; 2 sdm tepung beras; 6 sdm tepung terigu; 4 sdm tepung beras; 0.5 sdt baking powder; 1 sdm gula pasir; 1 sdm margarin; sejumput garam; air dingin

Serves 1

tiktok.com

Nangka Goreng

tiktok.com

Serves 1

Directions

1Prepare the jackfruit, cut and remove the seeds.
2Prepare the dry ingredients and add 2 spoons of rice flour.
3Cover the jackfruit pieces with rice flour.
4Prepare the wet batter by mixing 6 spoons of wheat flour, 4 spoons of rice flour, 1/2 teaspoon of baking powder, 1 spoon of sugar, 1 spoon of margarine, a pinch of salt and cold water.
5Mix all the ingredients of the wet batter well.
6Dip each jackfruit piece into the wet batter.
7Fry the jackfruit in hot oil until golden brown.

Ingredients

9 buah buah nangka
2 sdm tepung beras
6 sdm tepung terigu
4 sdm tepung beras
0.5 sdt baking powder
1 sdm gula pasir
1 sdm margarin
sejumput garam
air dingin

Equipment

plateknifebowlspoonfrying pan

Nangka Goreng

Serves 1

tiktok.com

Nangka Goreng

tiktok.com

Serves 1

Directions

1Prepare the jackfruit, cut and remove the seeds.
2Prepare the dry ingredients and add 2 spoons of rice flour.
3Cover the jackfruit pieces with rice flour.
4Prepare the wet batter by mixing 6 spoons of wheat flour, 4 spoons of rice flour, 1/2 teaspoon of baking powder, 1 spoon of sugar, 1 spoon of margarine, a pinch of salt and cold water.
5Mix all the ingredients of the wet batter well.
6Dip each jackfruit piece into the wet batter.
7Fry the jackfruit in hot oil until golden brown.