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Galtes de porc a la bbq

11m
Serves 4
instagram.com

Galtes de porc a la bbq

instagram.com
11m
Serves 4

Directions

  1. 1Prepare the grill.
  2. 2Mix all the spices in a container.
  3. 3Season the pork cheeks with the spice mix.
  4. 4Place the pork cheeks on the grill and cook for a while.
  5. 5Prepare the barbecue sauce: put the barbecue sauce in a bowl.
  6. 6Add the spice mix to the barbecue sauce.
  7. 7Mix and brush the pork cheeks with the mixture.
  8. 8Wrap the pork cheeks in aluminum foil.
  9. 9Put the foil-wrapped pork cheeks back on the grill for a while more.
  10. 10Remove from the grill, unwrap and serve.

Ingredients

  • 1 spoon sal
  • 1 spoon tomillo
  • 1 spoon oregano
  • 1 spoon ajo en polvo
  • 1 spoon cebolla en polvo
  • 1 spoon pimienta negra
  • 1 spoon pimentón
  • 1 bottle salsa barbacoa

Equipment

grillbowlspoonaluminum foilspices containerbrush

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