Garlic Butter Shrimp

Serves 1
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Directions

  1. 1Add olive oil and seasoning to the shrimp and mix it.
  2. 2Heat a pan to medium-high heat and add the shrimp.
  3. 3Sear the shrimp on both sides for about a minute and a half per side.
  4. 4Remove the shrimp from the pan and set it aside.
  5. 5Add a stick of unsalted butter to the pan.
  6. 6Add minced garlic to the butter.
  7. 7Add chicken broth, Truff hot sauce, lemon juice, and freshly chopped parsley to the pan.
  8. 8Let the sauce simmer and then drop the shrimp back into the pan.

Ingredients

  • 1 pound Red Argentine Shrimp
  • Oil
  • 0.5 tsp Salt
  • 1 tsp Ground Black Pepper
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tsp Paprika
  • 1 tsp Italian Seasoning
  • 0.5 tsp Red Pepper Flakes
  • 1 stick Unsalted Butter
  • 2 Tbsp Minced Garlic
  • 1 Tbsp Hot Sauce
  • 0.25 cup Chicken Broth
  • half a lemon Lemon Juice
  • Chopped Parsley

Equipment

PanBowlTongsSpatula
Garlic Butter Shrimp | Clip Recipe