Directions
- 1Combine honey, hot sauce, and chilli flakes; warm in the microwave for 20 seconds, stir, and let cool.
- 2Slice chicken breasts horizontally to create 4 even-sized pieces. Mix paprika, salt, onion powder, garlic powder, oregano, and black pepper.
- 3Dredge chicken through seasoned flour, beaten egg, and seasoned panko breadcrumbs.
- 4Fry chicken in oil until golden and crispy, about 3-4 minutes per side.
- 5Place the fried chicken on a wire rack.
- 6Crumble feta over chicken and broil until golden and crispy.
- 7Drizzle hot honey over the finished dish and serve.
Ingredients
- 110 g Honey
- 1.5 tsp Hot Sauce
- 0.75 tsp Chilli Flakes
- 500 g Chicken Breasts
- 2 tsp Paprika
- 1 tsp Salt
- 0.5 tsp Onion Powder
- 0.5 tsp Garlic Powder
- 0.5 tsp Dried Oregano
- 0.5 tsp Black Pepper
- 0.25 tsp Cayenne Pepper
- 35 g Plain Flour
- 2 Eggs
- 65 g Panko Breadcrumbs
- 6 tbsp Veg Oil
- 200 g Feta
Equipment
knifebowlforklarge shallow disheslarge traylarge panwire rackgrill
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