OVERNIGHT x3
Serves 3
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OVERNIGHT x3
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Serves 3
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Directions
1
Take 3 jars and remove their lids.
2
Take 3 jars and remove their lids.
3
Take 3 jars and remove their lids.
4
Put 50g of oatmeal in each jar.
5
Put 50g of oatmeal in each jar.
6
Put 50g of oatmeal in each jar.
7
Add the milk of your choice (semi-creamed milk was used) to the jars and microwave for 1 minute.
8
Add the milk of your choice (semi-creamed milk was used) to the jars and microwave for 1 minute.
9
Add the milk of your choice (semi-creamed milk was used) to the jars and microwave for 1 minute.
10
In a bowl, combine skyr 0% and 2 scoops of whey.
11
In a bowl, combine skyr 0% and 2 scoops of whey.
12
In a bowl, combine skyr 0% and 2 scoops of whey.
13
Mix well with a spoon until creamy.
14
Mix well with a spoon until creamy.
15
Mix well with a spoon until creamy.
16
Add the prepared skyr mixture to the jars with oatmeal.
17
Add the prepared skyr mixture to the jars with oatmeal.
18
Add the prepared skyr mixture to the jars with oatmeal.
19
In a separate recipient, place frozen raspberries.
20
In a separate recipient, place frozen raspberries.
21
In a separate recipient, place frozen raspberries.
22
Add a little milk and 1 teaspoon of honey to the raspberries to prevent it from being too thick.
23
Add a little milk and 1 teaspoon of honey to the raspberries to prevent it from being too thick.
24
Add a little milk and 1 teaspoon of honey to the raspberries to prevent it from being too thick.
25
Close the mixer properly and mix for a few minutes.
26
Close the mixer properly and mix for a few minutes.
27
Close the mixer properly and mix for a few minutes.
28
Pour the raspberry mixture on top of the contents in the jars.
29
Pour the raspberry mixture on top of the contents in the jars.
30
Pour the raspberry mixture on top of the contents in the jars.
31
Close the jars gently and let them rest in the fridge.
32
Close the jars gently and let them rest in the fridge.
33
Close the jars gently and let them rest in the fridge.
Ingredients
450 g skyr 0%
450 g skyr 0%
450 g skyr 0%
150 g oatmeal
150 g oatmeal
150 g oatmeal
260 ml skim milk
260 ml skim milk
260 ml skim milk
30 g honey
30 g honey
30 g honey
100 g frozen raspberries
100 g frozen raspberries
100 g frozen raspberries
60 g whey
60 g whey
60 g whey
Equipment
jars
microwave
bowl
spoon
mixer
refrigerator
Tips
You can use mango instead of raspberry.
Close gently and let it rest in the fridge.