Directions
- 1Pour one bag of tater tots into a 9x13 baking dish.
- 2Add 16 oz of diced or cubed ham.
- 3Add two cups of cheddar jack cheese.
- 4Mix all the ingredients in the baking dish.
- 5In a mixing bowl, add eight eggs.
- 6Add a half a cup of milk to the eggs.
- 7Add one cup of sour cream to the egg mixture.
- 8Add a pinch of salt, a pinch of pepper, a pinch of garlic powder, and a pinch of onion powder to the egg mixture.
- 9Whisk the egg mixture until well combined.
- 10Pour the egg mixture over the tater tot, ham, and cheese mixture in the baking dish.
- 11Optionally, cover with foil and refrigerate overnight.
- 12Sprinkle additional cheese on top of the casserole.
- 13Bake in the oven at 375° for about 45 minutes.
Ingredients
- 1 bag tater tots
- 16 oz diced or cubed ham
- 2 cups cheddar jack cheese
- 8 eggs
- 0.5 cup milk
- 1 cup sour cream
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 1 pinch onion powder
Equipment
9x13 baking dishmixing bowlfoil (optional)
Tips
- You can prepare the casserole the night before, cover it with foil, refrigerate it, and then add cheese and bake it in the morning.
- Feel free to add vegetables to customize the casserole.
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