Hawaiian Breakfast Sliders
Directions
- 1Cook bacon on a frying pan.
- 2Pour eggs onto the pan and scramble them.
- 3Cut the King's Hawaiian rolls in half, separating the top and bottom.
- 4Spread butter evenly on the bottom halves of the rolls.
- 5Place scrambled eggs on top of the buttered rolls.
- 6Add bacon strips on top of the eggs.
- 7Generously sprinkle shredded cheese over the bacon and eggs.
- 8Place the top halves of the rolls on top of the cheese to make a sandwich.
- 9Brush melted butter on top of the assembled rolls.
- 10Place the roll sandwich on a baking sheet and into the oven to cook.
- 11Once cooked, remove from the oven and slice into individual sliders.
Ingredients
- 2 cups eggs
- 6 strips bacon
- 1 package King Hawaiian rolls
- 1 tablespoon butter
- 1 cup shredded cheese
Equipment
frying panspatulaknifeovenbaking sheetwire rackpastry brush
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