Hawaiian Breakfast Sliders

5m
Serves 12
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Directions

  1. 1Cook bacon on a frying pan.
  2. 2Pour eggs onto the pan and scramble them.
  3. 3Cut the King's Hawaiian rolls in half, separating the top and bottom.
  4. 4Spread butter evenly on the bottom halves of the rolls.
  5. 5Place scrambled eggs on top of the buttered rolls.
  6. 6Add bacon strips on top of the eggs.
  7. 7Generously sprinkle shredded cheese over the bacon and eggs.
  8. 8Place the top halves of the rolls on top of the cheese to make a sandwich.
  9. 9Brush melted butter on top of the assembled rolls.
  10. 10Place the roll sandwich on a baking sheet and into the oven to cook.
  11. 11Once cooked, remove from the oven and slice into individual sliders.

Ingredients

  • 2 cups eggs
  • 6 strips bacon
  • 1 package King Hawaiian rolls
  • 1 tablespoon butter
  • 1 cup shredded cheese

Equipment

frying panspatulaknifeovenbaking sheetwire rackpastry brush