Directions
- 1Get a 30 ounce bag of shredded hash browns.
- 2Get 3 cups of shredded sharp cheddar cheese.
- 3Get two packages of real bacon bits.
- 4Get one packet of Hidden Valley Ranch seasoning.
- 5Get two 16 ounce containers of sour cream.
- 6Put all ingredients in a pan and mix together.
- 7Heat oven to 425°F.
- 8Put the pan in the oven for 45 minutes to an hour, checking at 40 minutes to make sure it is not burning.
Ingredients
- 30 ounces shredded hash browns
- 3 cups shredded sharp cheddar cheese
- 2 packages real bacon bits
- 1 packet ranch seasoning
- 2 16 ounce containers sour cream
Equipment
ovenpanwooden spoon
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