Italian Mac and Cheese

Serves 1
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Directions

  1. 1Pour milk in a pot and warm it up.
  2. 2Put a stick of butter in another pot.
  3. 3Add flour and stir it.
  4. 4Pour in the milk and stir it a little bit.
  5. 5After a minute, put the rest in there.
  6. 6Add a pinch of salt and black pepper.
  7. 7Boil water for the pasta.
  8. 8Add elbow pasta.
  9. 9Grate Pecorino cheese.
  10. 10Add parmesan, mozzarella, fontina and provolone cheese in a bowl.
  11. 11Add the cheese into the milk.
  12. 12Get the pasta in there.
  13. 13Pour into a pan.
  14. 14Put it into the oven.

Ingredients

  • 2 cups whole milk
  • 1 stick butter
  • flour
  • pinch salt
  • black pepper
  • 0.5 bag elbow pasta
  • Pecorino cheese
  • Parmesan cheese
  • Mozzarella cheese
  • Fontina cheese
  • Provolone cheese

Equipment

potpangrateroven