Directions
- 1Sift together cake flour, sugar, salt, cinnamon, and baking powder.
- 2Mix almond milk, sour cream, egg yolks, butter, and vanilla extract.
- 3Add wet ingredients to dry ingredients, then add blueberries halfway through.
- 4On a clean surface, put flour, then put the dough and roll it to half an inch thick.
- 5Use a bowl to make the donut shapes.
- 6Heat oil at 350 and cook the donuts for 30 seconds on each side.
- 7Make the icing using powdered sugar, vanilla extract, and almond milk.
- 8Dip the donuts in the icing.
Ingredients
- 2.5 cups cake flour
- 0.5 cups sugar
- 1.5 tsp salt
- 0.25 tsp cinnamon
- 1.5 tsp baking powder
- 0.5 cups almond milk
- 0.33 cups sour cream
- 2 egg yolks
- 1 tbs butter
- 0.25 tsp vanilla extract
- 1 cup blueberries
- 3 cups powdered sugar
- 0.5 tsp vanilla extract
- 0.25 cups almond milk
Equipment
siftermixing bowlmeasuring cupsmeasuring spoonswooden spoonbowlfrying panfryer basketspatula
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