Various Dishes Collection

20m
Serves 1
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Directions

  1. 1Flatten a slice of bread using a rolling pin and spread sesame seeds over it.
  2. 2Spread Nutella over the bread, roll it up, and cut it into 3 pieces.
  3. 3Chop a chocolate bar and melt it in a bowl. Dip the rolled bread pieces into the melted chocolate and cover them with chopped nuts.
  4. 4Separate the skin from a roasted chicken and mix it with milk and seasoning.
  5. 5Mix flour and seasoning.
  6. 6Dip the chicken skin mixture into the flour mixture, then fry it until golden brown.
  7. 7Cut the chicken breasts into halves lengthwise and pound it with a mallet.
  8. 8Place prosciutto and mozzarella cheese over each chicken breast, roll it up, and cover it with plastic wrap.
  9. 9Place the rolled chicken into a bowl and sprinkle salt, pepper, and seasoning over it.
  10. 10Dip the rolled chicken into beaten eggs, coat with breadcrumbs, and fry it until golden brown.
  11. 11Make a creamy sauce with butter, flour, milk, and paprika.
  12. 12Chop green onions and add them to the sauce.
  13. 13Slice and serve the chicken with the sauce.
  14. 14Make a Buffalo chicken pasta casserole with cooked pasta, buffalo sauce, cream cheese, shredded cheese, and cooked shredded chicken.
  15. 15Bake the casserole until golden brown.
  16. 16Prepare a spicy mayo for the chicken wrap by mixing mayonnaise, adobo sauce, seasoning, and paprika.
  17. 17Cook the ground beef and add cheese on top until melted.
  18. 18Cook the macaroni and cheese according to package directions. Form into a patty shape and coat with breadcrumbs and fry until golden brown.
  19. 19Prepare a mac and cheese burger using the fried mac and cheese patty, the cooked ground beef patty and other ingredients.
  20. 20Make chocolate donuts by mixing flour, milk, and seasoning. Dip them in melted chocolate and serve.

Ingredients

  • 1 loaf white bread
  • 1 tablespoon sesame seeds
  • 1 jar Nutella
  • 1 bar chocolate bar
  • 1 whole roasted chicken
  • 1 cup milk
  • 1 cup all-purpose flour
  • 1 tablespoon Dare Devil Seasoning
  • 1 pinch salt
  • 1 pinch pepper
  • 1 cup oil
  • 6 slices prosciutto
  • 2 slices mozzarella cheese
  • 2 pieces chicken breast
  • 1 cup breadcrumbs
  • 2 pieces egg
  • 4 tablespoons butter
  • 1 cup heavy cream
  • 1 tablespoon paprika
  • 1 bunch green onions
  • 1 cup cheese
  • 1 box farfalle pasta
  • 1 bottle buffalo wing sauce
  • 1 package Philadelphia cream cheese
  • 1 cup lettuce
  • 1 cup tomatoes
  • 1 cup red onion
  • 0.5 lb ground beef
  • 1 box Kraft macaroni and cheese

Equipment

rolling pinknifebowlscalebaking sheettongswhiskmeat malletplastic wrapovenfrying pandeep fryersauce bottlespoonforkspatula