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Nana Abu's Aaloo Gosht

Serves 4
facebook.com

Nana Abu's Aaloo Gosht

facebook.com
Serves 4

Directions

  1. 1Add mutton, sliced onions, tomatoes, garlic, salt, turmeric, red chili powder, and 2 glasses of water into a pot.
  2. 2Cover and cook on medium flame for 20 minutes (or use a pressure cooker for 10 minutes).
  3. 3Once the meat is tender, dry the water and add oil, coriander powder, and ginger paste.
  4. 4Sauté the mixture until the oil separates.
  5. 5Add chopped potatoes and 2 glasses of water, then cook on low flame for 20 minutes.
  6. 6Turn off the stove, sprinkle whole spice powder and coriander to garnish.

Ingredients

  • 1 kg mutton
  • 2 large onion
  • 4 large tomato
  • 8-10 clove garlic
  • salt (optional)
  • 1/4 tsp turmeric
  • 1 tsp red chili powder
  • 2 glass water
  • 1/2 cup oil
  • 1 tsp coriander powder
  • 1 tsp ginger paste
  • 2 large potato
  • 2 glass water
  • 1 tsp whole spice powder
  • coriander (optional)

Equipment

potwooden spoon

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