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Nepali Chukauni

44m
Serves 1
instagram.com

Nepali Chukauni

instagram.com
44m
Serves 1

Directions

  1. 1In a bowl, add some curd.
  2. 2Add red chili powder, amchoor powder and salt.
  3. 3Give it a nice mix.
  4. 4Adjust consistency by adding some water.
  5. 5Add sliced onions, boiled potatoes and lots of coriander.
  6. 6Give it a nice mix.
  7. 7Prepare tadka in a small frying pan.
  8. 8Add mustard oil, kasuri methi, red chili powder and turmeric powder.
  9. 9Pour tadka over the mixture.
  10. 10Mix it nicely.
  11. 11Pour the mixture over your favorite rice.

Ingredients

  • 1 cup curd
  • 1 tsp red chili powder
  • 1 tsp amchoor powder
  • 1 tsp salt
  • 2 tbsp water
  • 1 cup sliced onions
  • 1 cup boiled potatoes
  • 1 handful coriander
  • 2 tbsp mustard oil
  • 1 tsp kasuri methi
  • 1 tsp turmeric powder
  • 1 cup rice

Equipment

bowlwhisksmall frying panladleplate

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