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Turkey and Stuffing Roll Ups
1h
Serves 1
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Turkey and Stuffing Roll Ups
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1h
Serves 1
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Directions
1
Pour turkey or chicken stock or broth into a saucepan.
2
Add some butter to the saucepan.
3
Add dried cranberries and cook for about 30 seconds.
4
Add Stove Top Turkey Stuffing Mix, turn off the heat, and stir.
5
Ask your deli friend to cut turkey slices thickly, on a five setting.
6
Add Swiss cheese to the stuffing mixture and stir.
7
Divide the cheesy stuffing between each turkey slice.
8
Grease a baking dish.
9
Roll up the turkey slices with the stuffing inside and place them in two rows in the greased baking dish.
10
In the same pan used for stuffing, mix gravy and cream of chicken soup.
11
Pour the gravy mixture over the turkey rolls.
12
Spread the gravy all over the turkey rolls to ensure they don't get dry.
13
Cover the baking dish tightly with foil.
14
Bake at 350 degrees Fahrenheit.
Ingredients
Turkey or chicken stock or broth
Butter
Dried cranberries
Stove Top Turkey Stuffing Mix
Thickly sliced deli turkey
Swiss cheese
Gravy
Cream of chicken soup
Equipment
Saucepan
Spatula
Cutting board
Baking dish
Foil
Oven
Tips
If you prefer a homemade gravy or cream of chicken soup, or stove top stuffing, that recipe is available on the website.
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