Egg Salad Sandwich

1 mins
Serves 1
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Directions

  1. 1Boil the eggs with the stickers on.
  2. 2Boil the eggs with the stickers on.
  3. 3Boil the eggs with the stickers on.
  4. 4Place the boiled eggs in a bowl with cold water.
  5. 5Place the boiled eggs in a bowl with cold water.
  6. 6Place the boiled eggs in a bowl with cold water.
  7. 7Peel the eggs.
  8. 8Peel the eggs.
  9. 9Peel the eggs.
  10. 10Add mayonnaise, salt and pepper to the peeled eggs.
  11. 11Add mayonnaise, salt and pepper to the peeled eggs.
  12. 12Add mayonnaise, salt and pepper to the peeled eggs.
  13. 13Mash the eggs with mayonnaise, salt, and pepper.
  14. 14Mash the eggs with mayonnaise, salt, and pepper.
  15. 15Mash the eggs with mayonnaise, salt, and pepper.
  16. 16Place the mashed eggs on the bread.
  17. 17Place the mashed eggs on the bread.
  18. 18Place the mashed eggs on the bread.
  19. 19Add two whole peeled eggs on top of the mashed eggs.
  20. 20Add two whole peeled eggs on top of the mashed eggs.
  21. 21Add two whole peeled eggs on top of the mashed eggs.
  22. 22Cover with the other slice of bread.
  23. 23Cover with the other slice of bread.
  24. 24Cover with the other slice of bread.
  25. 25Cut the sandwich in half.
  26. 26Cut the sandwich in half.
  27. 27Cut the sandwich in half.

Ingredients

  • 6 eggs
  • 6 eggs
  • 6 eggs
  • 1 bottle mayonnaise
  • 1 bottle mayonnaise
  • 1 bottle mayonnaise
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 2 slices bread
  • 2 slices bread
  • 2 slices bread

Equipment

potstovetimerbowlspoonknife