Directions
- 1Chop snow peas.
- 2Finely chop red onion.
- 3Finely chop celery.
- 4Zest and juice lemon.
- 5Combine Kewpie Mayo, grain mustard, lemon zest, lemon juice and sugar in a bowl.
- 6Add snow peas, red onion, and celery to the bowl.
- 7Mix well.
- 8Add tuna.
- 9Mix again. Serve on bread.
Ingredients
- 1 bowl snow peas
- 1 small red onion
- 2 stalks celery
- 1 handful dill
- 1 lemon
- 2 tablespoons Kewpie Mayo
- 1 tablespoon grain mustard
- 1 tablespoon sugar
- 1 can tuna
Equipment
knifecutting boardbowl
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