Directions
- 1Cut up the apples into little cubes.
- 2Cut the green onions into little strips.
- 3Mix gochugaru, sugar, fish sauce, garlic, maesil or plum extract, soy sauce, and a bit of salt in a bowl.
- 4Mix the sauce with the apples and green onions.
Ingredients
- 6 small apples
- 3 stalks green onions
- 3 tbsp gochugaru
- 1 tsp sugar
- 2 tbsp fish sauce
- 1 tbsp garlic
- 2 tbsp maesil (plum extract)
- 1 tbsp soy sauce
- 1 tsp salt
Equipment
knifecutting boardbowl
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