Brownies

Serves 1
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Directions

  1. 1Add the chocolate pieces to a bowl.
  2. 2Add the chocolate pieces to a bowl.
  3. 3Add the chocolate pieces to a bowl.
  4. 4Add the butter to the bowl.
  5. 5Add the butter to the bowl.
  6. 6Add the butter to the bowl.
  7. 7Melt the chocolate with the butter in a double boiler or in the microwave, then set aside.
  8. 8Melt the chocolate with the butter in a double boiler or in the microwave, then set aside.
  9. 9Melt the chocolate with the butter in a double boiler or in the microwave, then set aside.
  10. 10Add the eggs to a bowl.
  11. 11Add the eggs to a bowl.
  12. 12Add the eggs to a bowl.
  13. 13Add a pinch of salt.
  14. 14Add a pinch of salt.
  15. 15Add a pinch of salt.
  16. 16Add the sugar.
  17. 17Add the sugar.
  18. 18Add the sugar.
  19. 19Add the vanilla sachet.
  20. 20Add the vanilla sachet.
  21. 21Add the vanilla sachet.
  22. 22Mix the eggs with the sugar until the mixture whitens.
  23. 23Mix the eggs with the sugar until the mixture whitens.
  24. 24Mix the eggs with the sugar until the mixture whitens.
  25. 25Add the melted chocolate with the butter.
  26. 26Add the melted chocolate with the butter.
  27. 27Add the melted chocolate with the butter.
  28. 28Add the bitter cocoa.
  29. 29Add the bitter cocoa.
  30. 30Add the bitter cocoa.
  31. 31Add the white wheat flour.
  32. 32Add the white wheat flour.
  33. 33Add the white wheat flour.
  34. 34Mix everything together.
  35. 35Mix everything together.
  36. 36Mix everything together.
  37. 37Crush the walnuts into smaller pieces.
  38. 38Crush the walnuts into smaller pieces.
  39. 39Crush the walnuts into smaller pieces.
  40. 40Add the walnuts to the bowl and mix.
  41. 41Add the walnuts to the bowl and mix.
  42. 42Add the walnuts to the bowl and mix.
  43. 43Pour the mixture into a mold (28x20).
  44. 44Pour the mixture into a mold (28x20).
  45. 45Pour the mixture into a mold (28x20).
  46. 46Level the top.
  47. 47Level the top.
  48. 48Level the top.
  49. 49Add a few pieces of walnuts on top.
  50. 50Add a few pieces of walnuts on top.
  51. 51Add a few pieces of walnuts on top.
  52. 52Bake in a preheated oven (180°C) for 25 minutes.
  53. 53Bake in a preheated oven (180°C) for 25 minutes.
  54. 54Bake in a preheated oven (180°C) for 25 minutes.
  55. 55Let it cool completely before demolding.
  56. 56Let it cool completely before demolding.
  57. 57Let it cool completely before demolding.
  58. 58Cut into squares.
  59. 59Cut into squares.
  60. 60Cut into squares.

Ingredients

  • 200 grams chocolate with milk
  • 200 grams chocolate with milk
  • 200 grams chocolate with milk
  • 120 grams butter
  • 120 grams butter
  • 120 grams butter
  • 3 eggs
  • 3 eggs
  • 3 eggs
  • pinch salt
  • pinch salt
  • pinch salt
  • 150 grams sugar
  • 150 grams sugar
  • 150 grams sugar
  • 1 sachet vanilla
  • 1 sachet vanilla
  • 1 sachet vanilla
  • 25 grams bitter cocoa
  • 25 grams bitter cocoa
  • 25 grams bitter cocoa
  • 70 grams white wheat flour
  • 70 grams white wheat flour
  • 70 grams white wheat flour
  • walnuts
  • walnuts
  • walnuts

Equipment

glass bowlmicrowave or double boilerwhiskmold (28x20)

Tips

  • Use chocolate with milk instead of 100% dark chocolate.
  • Use quality butter.
  • Use kitchen temperature eggs.
  • Use bitter cocoa.
  • There is no baking powder in brownies.