Serves 1
Directions
- 1Slice the bread all the way through.
- 2Cover the bottom slice of bread with provolone cheese.
- 3Add deli turkey.
- 4Shred the romaine lettuce.
- 5Add romaine lettuce to the sandwich.
- 6Thinly slice red onion.
- 7Add red onion to the sandwich.
- 8Slice kumato tomato.
- 9Add tomato slices to the sandwich.
- 10Add olive oil to the sandwich.
- 11Add red wine vinegar to the sandwich.
- 12Season with salt and pepper.
- 13Add mayonnaise to the top piece of bread.
- 14Top the sandwich.
- 15Cut the sandwich.
- 16Serve with dark russet potato chips and pickles.
Ingredients
- 1 loaf seeded italian loaf
- provolone cheese
- deli turkey
- romaine lettuce
- red onion
- kumato tomato
- olive oil
- red wine vinegar
- mayonnaise
- kosher salt
- black pepper
- dark russet potato chips
- kosher dills
Tips
- Bread is the most important part of a sandwich.
- With sturdy ingredients like turkey and cheese, use a sturdier bread that will hold them up.
- With lighter ingredients like tuna salad or avocado, use a lighter bread because it can handle it.
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