NASHVILLE CAULI WINGS
Serves 1
Directions
- 1Separately mix the dry and wet mixes.
- 2Add a few tbsp of dry mix to the wet to form a batter.
- 3Break the cauliflower into chunks.
- 4Coat the cauliflower in the batter and then the dry mix.
- 5Air fry, bake or deep fry until crispy.
- 6Mix the dry ingredients for the sauce.
- 7Pour over 4-6 tbsp of hot oil and stir to combine.
- 8Coat the cauliflower with the sauce.
- 9Mix up the sauce.
- 10Serve and enjoy!
Ingredients
- 1 large cauliflower
- 1 cup soy milk
- 0.5 lemon juice
- 1 cup plain white flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 0.5 tsp smoked paprika
- 0.5 tsp cayenne pepper
- 0.25 tsp white pepper
- salt
- pepper
- 1 tbsp smoked paprika
- 2 tsp cayenne pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tsp brown sugar
- 0.25 tsp white pepper
- salt
- pepper
- mayo
- lemon juice
- garlic
- milk
- chives
- tsp oil
Equipment
air fryer (optional)
Related recipes
Cranberry Crack
American · Appetizer
Mushroom Tart
American · Appetizer40m
Pioneer Woman Slow Cooker Queso
American · Appetizer1h 5m
Jalapeño Popper Smoked Cream Cheese
American · Appetizer
BBQ Bacon Cheeseburger Bombs
American · Appetizer
Loaded potato bites
American · Appetizer
Easy Pickled Eggs
American · Appetizer3d
Maple Apple Bacon Pecan Whipped Goat Cheese
American · Appetizer
Bacon In A Blanket
American · Appetizer
Loaded Hashbrown Balls
American · Appetizer
High Protein Buffalo Chicken Dip
American · Appetizer
Mini Cheeseburger Sliders
American · Appetizer