NASHVILLE CAULI WINGS

Serves 1
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Directions

  1. 1Separately mix the dry and wet mixes.
  2. 2Add a few tbsp of dry mix to the wet to form a batter.
  3. 3Break the cauliflower into chunks.
  4. 4Coat the cauliflower in the batter and then the dry mix.
  5. 5Air fry, bake or deep fry until crispy.
  6. 6Mix the dry ingredients for the sauce.
  7. 7Pour over 4-6 tbsp of hot oil and stir to combine.
  8. 8Coat the cauliflower with the sauce.
  9. 9Mix up the sauce.
  10. 10Serve and enjoy!

Ingredients

  • 1 large cauliflower
  • 1 cup soy milk
  • 0.5 lemon juice
  • 1 cup plain white flour
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 0.5 tsp smoked paprika
  • 0.5 tsp cayenne pepper
  • 0.25 tsp white pepper
  • salt
  • pepper
  • 1 tbsp smoked paprika
  • 2 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2 tsp brown sugar
  • 0.25 tsp white pepper
  • salt
  • pepper
  • mayo
  • lemon juice
  • garlic
  • milk
  • chives
  • tsp oil

Equipment

air fryer (optional)
NASHVILLE CAULI WINGS | Clip Recipe