Serves 1
Directions
- 1Cook down some ground beef.
- 2Add mustard, onion powder, salt and black pepper.
- 3Prepare the sauce with mayonnaise, ketchup, mustard, splash of vinegar, pickles, and some Worcestershire sauce.
- 4Lay egg roll wrapper, cheese, meat, grill onions, pickles and sauce.
- 5Fold it.
- 6Fry until golden brown.
Ingredients
- 1 pound ground beef
- mustard
- 2 tsp onion powder
- 1 tsp pepper
- egg rolls wrapper
- 0.5 cup mayonnaise
- 3 tbsp ketchup
- 1 tbsp mustard
- splash vinegar
- 3 tbsp pickles
- 0.5 tbsp Worcestershire sauce
- cheese
- grilled onions
Equipment
pan
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