Honey Harissa Baked Feta

25m
Serves 1
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Directions

  1. 1Add your chicken and feta to a large baking dish.
  2. 2Cover it in the honey harissa mixture.
  3. 3Chuck in the rest of the ingredients.
  4. 4Bake for 25 minutes.
  5. 5Baste once during baking.
  6. 6Shred the chicken.
  7. 7Chuck in your pasta and basil.
  8. 8Mix until combined.

Ingredients

  • 3 tbsp rose harissa paste
  • 1.5 tbsp runny honey
  • 1 200g block of feta cheese
  • 3 (500g) medium chicken breasts
  • Salt and freshly ground black pepper
  • 1 150g pack of cherry tomatoes
  • 1 yellow bell pepper - thinly sliced
  • A squeeze lemon juice
  • A Pinch oregano
  • 300 g Casarecce
  • 0.5 a pack fresh basil, chopped

Equipment

large baking dish

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