Feta Tomato Pasta with Salmon

Serves 1
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Directions

  1. 1Place the block of feta cheese in the center of the pan.
  2. 2Arrange the salmon fillets around the feta cheese.
  3. 3Add a handful of spinach to the pan.
  4. 4Scatter cherry tomatoes around the ingredients in the pan.
  5. 5Sprinkle seasoning over all the ingredients.
  6. 6Add chili flakes.
  7. 7Add a dollop of pesto.
  8. 8Add minced garlic.
  9. 9Add Calabrian peppers.
  10. 10Cover the pan with a lid and cook.
  11. 11Once cooked, mash the feta cheese and mix all the ingredients together with a fork.
  12. 12Squeeze fresh lemon juice over the mixture.
  13. 13Garnish with fresh herbs.
  14. 14Sprinkle with Parmesan cheese.
  15. 15Add cooked pasta to the pan and mix well with the sauce.

Ingredients

  • 1 block feta cheese
  • 3 salmon fillets
  • 1 handful spinach
  • 2 handfuls cherry tomatoes
  • 1 pinch seasoning
  • 1 pinch chilli flakes
  • 1 spoon pesto
  • 2 cloves garlic
  • 1 spoon Calabrian peppers
  • 1 splash lemon juice
  • 1 handful fresh herbs
  • 1 handful Parmesan cheese
  • 1 serving pasta

Equipment

panlidforkspoon