Serves 2
Directions
- 1For sauce number one, combine fresh mayo, Greek yogurt, chipotle pepper, fresh squeezed lime juice, honey, salt, and pepper to taste.
- 2For sauce number two, combine Greek yogurt, fresh mayo, lime juice, fresh minced garlic, cumin, smoked paprika, onion powder, salt, and pepper to taste.
- 3Add a bit of water to thin out sauce number two.
- 4For the final sauce, combine fresh avocado, Greek yogurt, fresh squeezed lime juice, cumin or cilantro, fresh minced garlic, salt, and pepper to taste.
- 5Add a bit of water to thin out the final sauce.
Ingredients
- 0.25 cup light mayonnaise
- 0.25 cup non-fat Greek yogurt
- 1 tbsp chipotle in adobo sauce
- 1 tbsp lime juice
- 1 tsp honey
- to taste Salt
- to taste pepper
- 0.5 cup non-fat Greek yogurt
- 2 tbsp light mayo
- 1 tbsp fresh lime juice
- 1 small garlic clove, minced
- 1 tsp chili powder
- 0.5 tsp cumin
- 0.5 tsp smoked paprika
- 0.5 tsp onion powder
- 0.25 tsp salt
- 0.25 cup water
- 1 ripe avocado
- 0.5 cup Greek yogurt or light sour cream
- 1 juice of lime juice
- 1 tsp cumin
- 1 garlic clove
- to taste Salt
- to taste pepper
Tips
- Adjust chipotle in adobo sauce for spice preference.
- Use water to thin Southwest Ranch for drizzle consistency.
- Double or triple the recipes if you’re meal prepping.
Related recipes
Pumpkin Spice Horchata
Mexican · Drink
Café de Olla
Mexican · Drink
Strawberry Agua de Fresca
Mexican · Drink
Agua fresca de pepino
Mexican · Drink
Banana Agua Fresca
Mexican · Drink
Mexican Tuna Tostadas
Mexican · Drink
Mango, Coconut & Tajin Refresher
Mexican · Drink
Chipotle Chicken Al Pastor
Mexican · Drink
Crispy Chicken Burger Folded Wrap
Mexican · Drink20m
Tilapia Mexicana
Mexican · Drink20m
Blackened Fish Tacos
Mexican · Drink
Flautas Ahogadas
Mexican · Drink