Pineapple Barbecue Canadian Bacon Pizza

33 mins
Serves 1
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Directions

  1. 1Mix 1 and 1/3 cup all-purpose flour, 1 cup of non-fat Greek yogurt, and 1 teaspoon of baking powder until it forms a dough.
  2. 2Spray two baking dishes with nonstick spray.
  3. 3Divide the dough evenly between the two baking dishes.
  4. 4Add some barbecue sauce on top of the dough.
  5. 5Dice up some fresh pineapple.
  6. 6Add the diced pineapple on top of the barbecue sauce.
  7. 7Dice up some red onion.
  8. 8Dice up some jalapeno.
  9. 9Dice up three slices of Canadian bacon.
  10. 10Top each pizza with a serving of light mozzarella cheese.
  11. 11Put the onions and Canadian bacon on top.
  12. 12Drizzle a little more barbecue sauce on top.
  13. 13Pop the pizzas in the oven at 400°F (200°C) for about 25 minutes.
  14. 14Check on them and then do another 8 minutes just so the crust on the bottom is golden brown.

Ingredients

  • 1.33 cup all purpose flour
  • 1 cup non fat Greek yogurt
  • 1 teaspoon baking powder
  • nonstick spray
  • barbecue sauce
  • fresh pineapple
  • diced red onion
  • diced jalapeno
  • 3 slices Canadian bacon
  • 1 serving light mozzarella cheese

Equipment

bowlbaking dishesknifecutting boardoven

Tips

  • You can parbake the dough for 10 minutes, but the creator wanted it a little bit more doughy.
  • The creator likes to make the Canadian bacon a little more crispy.