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Mango un pasifloras augļu tiramisu

Serves 1
tiktok.com

Mango un pasifloras augļu tiramisu

tiktok.com
Serves 1

Directions

  1. 1Sakuļ krējumu un pēc tam iemaisa maskarponi.
  2. 2Iemērciet dāmu pirkstiņus mango nektārā.
  3. 3Salieciet iemērktos dāmu pirkstiņus trauka pamatnē.
  4. 4Pievienojiet krējuma slāni.
  5. 5Pievienojiet nedaudz sagrieztu mango un pasifloras augļu.
  6. 6Atkārtojiet šīs darbības vēlreiz, veidojot slāņus.
  7. 7Atstājiet ledusskapī uz nakti.
  8. 8Tiramisu ir gatavs baudīšanai.

Ingredients

  • 480 g biezināts krējums
  • 250 g maskarpones siers
  • 1 tase mango nektārs
  • 2 mango, sagriezti kubiņos
  • 100 g pasifloras augļu mīkstums
  • 20 dāmu pirkstiņi (cepumi)

Tips

  • Neatstājiet krējumu pārāk ilgi maisījumā, lai izvairītos no pārāk sajaukšanas ar maskarponi.

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