Directions
- 1In a large pot, add olive oil, diced onions, and chopped carrots.
- 2Season with salt and pepper.
- 3Add in ground beef and mash it all up.
- 4Season again with salt, pepper, and Italian seasoning.
- 5Add marinara sauce and let it simmer.
- 6Add ziti pasta and mix well.
- 7Pour the mixture into a baking sheet.
- 8Top with shredded mozzarella cheese and bake at 400°F for about 30 minutes, until golden brown.
- 9Serve with mixed greens, creamy Italian vinaigrette, and garlic bread.
Ingredients
- 1 bottle olive oil
- 1 cup diced onions
- 0.5 cup chopped carrots
- 1 pinch kosher salt
- 1 pinch pepper
- 10 pounds ground beef
- 1 tablespoon italian seasoning
- 1 large container marinara sauce
- 1 large container ziti pasta
- 2 cups shredded mozzarella cheese
- 1 loaf garlic bread
- 1 bowl mixed greens
- 1 bottle creamy italian vinaigrette
Equipment
large potstovewooden spoonbaking sheet
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