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Fideos con calamares en su tinta

30m
Serves 2
instagram.com

Fideos con calamares en su tinta

instagram.com
30m
Serves 2

Directions

  1. 1Pon los fideos en una bandeja para horno con papel vegetal, añádeles un poquito de aceite de oliva y tuéstalos a 180 grados 10 minutos, meneándolos un poco a los 5 minutos.
  2. 2En una sartén añade las latas de calamares en su tinta, saltéalos a fuego medio 2 minutos.
  3. 3Añade los fideos, remueve dos minutos y añade el caldo
  4. 4Déjalo cocinar lo que indique el fabricante (6/8 minutos suelen ser) y los últimos minutos sube el fuego para que se tueste ligeramente el fondo

Ingredients

  • 220 g fideos para fideuá
  • 400 ml caldo de pescado o para fideuá
  • 3 latas de calamares en su tinta

Equipment

bandeja para hornopapel vegetalsartén

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