Million Dollar Sauce

Serves 1
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Directions

  1. 1Grab a blender.
  2. 2Grab a blender.
  3. 3Grab a blender.
  4. 4Add a bunch of cilantro into the blender.
  5. 5Add a bunch of cilantro into the blender.
  6. 6Add a bunch of cilantro into the blender.
  7. 7Add one jalapeño to the blender; start with half if you don't like it spicy.
  8. 8Add one jalapeño to the blender; start with half if you don't like it spicy.
  9. 9Add one jalapeño to the blender; start with half if you don't like it spicy.
  10. 10Rough chop the jalapeño and cilantro.
  11. 11Rough chop the jalapeño and cilantro.
  12. 12Rough chop the jalapeño and cilantro.
  13. 13Add three tomatillos to the blender after peeling their skin.
  14. 14Add three tomatillos to the blender after peeling their skin.
  15. 15Add three tomatillos to the blender after peeling their skin.
  16. 16Add half an onion to the blender.
  17. 17Add half an onion to the blender.
  18. 18Add half an onion to the blender.
  19. 19Add a couple of cloves of garlic to the blender.
  20. 20Add a couple of cloves of garlic to the blender.
  21. 21Add a couple of cloves of garlic to the blender.
  22. 22Add the juice of three limes to the blender.
  23. 23Add the juice of three limes to the blender.
  24. 24Add the juice of three limes to the blender.
  25. 25Season with garlic powder, onion powder, and salt.
  26. 26Season with garlic powder, onion powder, and salt.
  27. 27Season with garlic powder, onion powder, and salt.
  28. 28Add one tablespoon of olive oil.
  29. 29Add one tablespoon of olive oil.
  30. 30Add one tablespoon of olive oil.
  31. 31Pulse the mixture in the blender until nicely pulsed.
  32. 32Pulse the mixture in the blender until nicely pulsed.
  33. 33Pulse the mixture in the blender until nicely pulsed.
  34. 34Add three-quarters of a cup of Fage 0% Greek yogurt to the blender.
  35. 35Add three-quarters of a cup of Fage 0% Greek yogurt to the blender.
  36. 36Add three-quarters of a cup of Fage 0% Greek yogurt to the blender.
  37. 37Add about a quarter cup of light mayonnaise to the blender.
  38. 38Add about a quarter cup of light mayonnaise to the blender.
  39. 39Add about a quarter cup of light mayonnaise to the blender.
  40. 40Pulse until everything is combined.
  41. 41Pulse until everything is combined.
  42. 42Pulse until everything is combined.
  43. 43Transfer the sauce to an airtight container for storage in the fridge.
  44. 44Transfer the sauce to an airtight container for storage in the fridge.
  45. 45Transfer the sauce to an airtight container for storage in the fridge.

Ingredients

  • 1 bunch cilantro
  • 1 bunch cilantro
  • 1 bunch cilantro
  • 1 jalapeño
  • 1 jalapeño
  • 1 jalapeño
  • 3 tomatillos
  • 3 tomatillos
  • 3 tomatillos
  • 0.5 onion
  • 0.5 onion
  • 0.5 onion
  • 2 garlic cloves
  • 2 garlic cloves
  • 2 garlic cloves
  • 3 limes
  • 3 limes
  • 3 limes
  • 1 dash garlic powder
  • 1 dash garlic powder
  • 1 dash garlic powder
  • 1 dash onion powder
  • 1 dash onion powder
  • 1 dash onion powder
  • 1 dash salt
  • 1 dash salt
  • 1 dash salt
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 0.75 cup Fage 0% Greek yogurt
  • 0.75 cup Fage 0% Greek yogurt
  • 0.75 cup Fage 0% Greek yogurt
  • 0.25 cup light mayonnaise
  • 0.25 cup light mayonnaise
  • 0.25 cup light mayonnaise

Equipment

blenderairtight container

Tips

  • If you don't like it spicy, start with half a jalapeño.
  • Rough chop everything, it doesn't have to be perfect.
  • Go in with light mayonnaise to save calories.