Christmas Crack

Serves 1
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Directions

  1. 1Start by adding a layer of saltines to a foil-lined baking sheet.
  2. 2Add a section of Club crackers to the baking sheet.
  3. 3Add a section of Graham crackers to the baking sheet.
  4. 4Place a pot on your stove.
  5. 5Add a cup of butter to the pot.
  6. 6Add a cup of brown sugar to the pot.
  7. 7Whisk and melt the butter and brown sugar.
  8. 8Bring the mixture to a boil.
  9. 9Pour the caramel mixture on top of your cracker layer and spread it out gently and evenly.
  10. 10Put the whole thing in the oven at 400 degrees for about 5 minutes.
  11. 11Once it comes out, add 2 cups of semi-sweet chocolate chips.
  12. 12Let the chocolate chips melt and gently spread them across the top.
  13. 13Add a handful toffee pieces.
  14. 14Add some Holiday M&M's.
  15. 15Crush up some pretzels and throw them on top.
  16. 16Take this whole thing, put it in your fridge to let it firm up.
  17. 17Once it comes out, grab your favorite knife and cut these into much smaller, more manageable squares.
  18. 18Pick up one of the squares and put it in your mouth.

Ingredients

  • Saltine crackers
  • Club crackers
  • Graham crackers
  • 1 cup butter
  • 1 cup brown sugar
  • 2 cups semi-sweet chocolate chips
  • handful Toffee pieces
  • Holiday M&M's
  • Pretzels

Equipment

foil-lined baking sheetpotstovetiny whiskcandy thermometer (optional)spatulaovenfridgeknife

Tips

  • Let the chocolate chips melt before gently spreading them.
  • Put the whole thing in your fridge to let it firm up if it'll fit.