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Pasta a la carbonara

2m
Serves 2
tiktok.com

Pasta a la carbonara

tiktok.com
2m
Serves 2

Directions

  1. 1Cuece la pasta al dente en abundante agua con sal.
  2. 2En una sartén amplia dora el guanciale sin nada de aceite.
  3. 3Cuando esté más dorado que el sol, escúrrelo y resérvalo para más tarde.
  4. 4En un recipiente amplio pon las yemas de huevo, una buena cantidad de pimienta negra recién molida y queso parmesano rallado.
  5. 5Remueve el conjunto y sobre este vierte un cucharón de agua de la cocción de la pasta.
  6. 6Remueve enérgicamente.
  7. 7Escurre la pasta con una espumadera sobre la sartén.
  8. 8Vierte la salsita que hiciste anteriormente y con el fuego a baja potencia remueve la pasta con un poco más de agua de la cocción.
  9. 9Incorpora el guanciale y sirve este delicioso plato de pasta con pimienta negra recién molida y queso parmesano rallado al momento.

Ingredients

  • 4 yemas de huevo
  • 80 g queso parmesano
  • 200 g pasta
  • 100 g guanciale, bacon ahumado o panceta
  • 1 buena cantidad pimienta negra
  • 1 cantidad suficiente sal
  • 1 cucharón agua

Equipment

sarténcacerolacucharaespumaderabatidorrallador

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