Beef Stew

Name: Beef Stew
Total time: 75 min
Cuisine: American
Ingredients: 1 lb chuck beef; 1 tbsp flour; 1 tsp salt; 1 tsp pepper; 1 tsp garlic powder; 1 tsp onion powder; 2 tbsp oil; 1 medium onion; 2 cloves garlic; 2 stalks celery; 2 tbsp tomato paste; 2 tbsp beef base; 1 cup red wine; 4 cups beef broth; 2 bay leaves; 1 handful fresh herbs; 2 medium potatoes; 4 medium carrots

1h 15m

Serves 1

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Beef Stew

tiktok.com

1h 15m

Serves 1

Directions

1Cut chuck beef into roughly 1-inch cubes.
2Add beef cubes to a bowl and season with flour, salt, pepper, garlic powder, and onion powder. Mix until each piece is coated.
3Add the seasoned beef to a hot Dutch oven with enough oil to cover the bottom. Sear each piece before removing.
4Add onion, garlic and celery and saute before deglazing with tomato paste, beef base and some red wine
5Add beef broth, beef chuck, and some fresh herbs.
6Cover and let it simmer in the oven for about an hour and a half.
7Add potatoes and carrots and continue cooking until tender.

Ingredients

1 lb chuck beef
1 tbsp flour
1 tsp salt
1 tsp pepper
1 tsp garlic powder
1 tsp onion powder
2 tbsp oil
1 medium onion
2 cloves garlic
2 stalks celery
2 tbsp tomato paste
2 tbsp beef base
1 cup red wine
4 cups beef broth
2 bay leaves
1 handful fresh herbs
2 medium potatoes
4 medium carrots

Equipment

knifebowlDutch oven

Beef Stew

Beef Stew

Directions

Ingredients

Equipment

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