Directions
- 1Toast the bread slices.
- 2Spread melted cheese on one slice of bread.
- 3Add pesto to the cheese.
- 4Add the sun-dried tomatoes.
- 5Place mozzarella slices on top.
- 6Use a kitchen blowtorch to melt the cheese.
- 7Top with another slice of toasted bread.
- 8Drizzle balsamic glaze over the sandwich.
- 9Cut the sandwich in half.
- 10Serve and enjoy!
Ingredients
- 2 slices bread
- 1 slice cheese
- 2 spoonfuls pesto
- 4 slices sun-dried tomatoes
- 3 slices mozzarella cheese
- 1 tablespoon balsamic glaze
Equipment
kitchen knifespoonkitchen blowtorch
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