Roasted Garlic Cheesy Bread Dip

75 mins
Serves 1
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Directions

  1. 1Chop the tops off of three heads of garlic.
  2. 2Place the garlic heads on aluminum foil, coat with olive oil, salt and pepper.
  3. 3Wrap the garlic in the foil and bake at 375°F for one hour.
  4. 4In a bowl, add a block of softened cream cheese and squeeze out all the roasted garlic.
  5. 5Add half a cup of mayonnaise.
  6. 6Add half a bag of shredded mozzarella cheese.
  7. 7Add half a cup of shaved parmesan cheese.
  8. 8Add a third of a cup of chopped green onions.
  9. 9Add two tablespoons of Italian parsley and one tablespoon of rosemary.
  10. 10Add salt and pepper to taste, mix well.
  11. 11Add the mixture to a baking dish.
  12. 12Spread the mixture evenly inside your baking dish and top with the rest of the mozzarella cheese.
  13. 13Bake at 375°F for 20 minutes until the cheese is melted and golden brown.

Ingredients

  • 3 heads heads of garlic
  • 1 olive oil
  • 1 block cream cheese
  • 0.5 cup mayonnaise
  • 1 bag mozzarella cheese
  • 0.5 cup shaved parmesan cheese
  • 0.33 cup chopped green onions
  • 2 tablespoons italian parsley
  • 1 tablespoon rosemary
  • 1 salt
  • 1 pepper

Equipment

knifealuminum foilovenbowlbaking dish