Udon Sauté
Serves 1
Directions
- 1Slice vegetables of your choice: carrot, onion, mushroom and green vegetables.
- 2Slice vegetables of your choice: carrot, onion, mushroom and green vegetables.
- 3Slice vegetables of your choice: carrot, onion, mushroom and green vegetables.
- 4Cook the vegetables in a little oil with soy sauce, sugar, chili pepper and garlic.
- 5Cook the vegetables in a little oil with soy sauce, sugar, chili pepper and garlic.
- 6Cook the vegetables in a little oil with soy sauce, sugar, chili pepper and garlic.
- 7Add the noodles and let them caramelize.
- 8Add the noodles and let them caramelize.
- 9Add the noodles and let them caramelize.
Ingredients
- carrot
- carrot
- carrot
- onion
- onion
- onion
- mushroom
- mushroom
- mushroom
- green vegetables
- green vegetables
- green vegetables
- oil
- oil
- oil
- soy sauce
- soy sauce
- soy sauce
- sugar
- sugar
- sugar
- chili pepper
- chili pepper
- chili pepper
- garlic
- garlic
- garlic
- noodles
- noodles
- noodles
- herbs
- herbs
- herbs
Equipment
knifecutting boardwokwooden spoonchopsticks
Tips
- This dish is a sure value with some fresh herbs on top.