Udon Sauté
Serves 1
Directions
- 1Slice vegetables of your choice: carrot, onion, mushroom and green vegetables.
- 2Cook the vegetables in a little oil with soy sauce, sugar, chili pepper and garlic.
- 3Add the noodles and let them caramelize.
Ingredients
- carrot
- onion
- mushroom
- green vegetables
- oil
- soy sauce
- sugar
- chili pepper
- garlic
- noodles
- herbs
Equipment
knifecutting boardwokwooden spoonchopsticks
Tips
- This dish is a sure value with some fresh herbs on top.
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