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Puerros con gorgonzola

Serves 5
instagram.com

Puerros con gorgonzola

instagram.com
Serves 5

Directions

  1. 1Cocer los puerros a la plancha, luego añadir agua y tapar para que se cocinen al vapor hasta que estén tiernos.
  2. 2Para la base, triturar queso fresco batido o queso crema con queso gorgonzola.
  3. 3Extender la base de queso sobre la bandeja de presentación con la ayuda de una cuchara.
  4. 4Añadir aceite de oliva virgen extra de la lata de anchoas sobre la base de queso.
  5. 5Colocar las anchoas sobre la base de queso, enteras o picadas.
  6. 6Añadir nueces si se desea.

Ingredients

  • Puerros
  • Queso fresco batido o queso crema
  • Queso gorgonzola
  • Anchoas
  • Nueces
  • Aceite de oliva virgen extra

Equipment

PlanchaTapaCucharaBandeja de presentación

Tips

  • La forma más fácil de hacer los puerros tiernos y perfectos es a la plancha, añadiendo agua y tapándolos para crear un efecto vapor.

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