Banana Pudding

Serves 1
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Directions

  1. 1Pour one can of condensed milk and 1 1/2 cups of water into a bowl.
  2. 2Mix together.
  3. 3Add a packet of Cody's instant vanilla pudding.
  4. 4Whisk all of that together again.
  5. 5Let the pudding mixture set in the fridge.
  6. 6While the pudding is setting, pour 3 cups of cream into a separate bowl and add some vanilla.
  7. 7Whip the cream until it becomes whipped cream.
  8. 8Once the pudding has set, add it to the whipped cream and fold it in.
  9. 9Slice about five medium to large size bananas.
  10. 10Grab a trifle dish or any bowl.
  11. 11Layer the pudding and cream mixture, then biscuits (or vanilla wafers), then bananas.
  12. 12Repeat the layers of cream, biscuits, and banana until all ingredients are used.
  13. 13Sprinkle some crushed biscuits on top.
  14. 14Let it set overnight in the fridge.

Ingredients

  • 1 can condensed milk
  • 1.5 cups water
  • 1 packet Cody's instant vanilla pudding
  • 3 cups cream
  • vanilla
  • 5 medium to large size bananas
  • biscuits (or vanilla wafers)

Equipment

bowlwhisktrifle dish

Tips

  • Let the pudding set in the fridge before adding to whipped cream.
  • If vanilla wafers are unavailable, use similar biscuits.