Brownie in Airfryer

15 mins
Serves 1
youtube.com

Directions

  1. 1Melt the semi-dark chocolate in the microwave for 30 seconds.
  2. 2Melt the semi-dark chocolate in the microwave for 30 seconds.
  3. 3Melt the semi-dark chocolate in the microwave for 30 seconds.
  4. 4Add vanilla essence, oil, sugar and two eggs to the melted chocolate.
  5. 5Add vanilla essence, oil, sugar and two eggs to the melted chocolate.
  6. 6Add vanilla essence, oil, sugar and two eggs to the melted chocolate.
  7. 7Beat the mixture well until combined.
  8. 8Beat the mixture well until combined.
  9. 9Beat the mixture well until combined.
  10. 10Sieve cocoa powder and another powder (possibly flour or baking powder) into the wet mixture.
  11. 11Sieve cocoa powder and another powder (possibly flour or baking powder) into the wet mixture.
  12. 12Sieve cocoa powder and another powder (possibly flour or baking powder) into the wet mixture.
  13. 13Mix until a smooth batter is formed.
  14. 14Mix until a smooth batter is formed.
  15. 15Mix until a smooth batter is formed.
  16. 16Preheat the air fryer to 200 degrees Celsius for 5 minutes.
  17. 17Preheat the air fryer to 200 degrees Celsius for 5 minutes.
  18. 18Preheat the air fryer to 200 degrees Celsius for 5 minutes.
  19. 19Place baking paper in the air fryer basket.
  20. 20Place baking paper in the air fryer basket.
  21. 21Place baking paper in the air fryer basket.
  22. 22Pour the brownie batter into the prepared air fryer basket.
  23. 23Pour the brownie batter into the prepared air fryer basket.
  24. 24Pour the brownie batter into the prepared air fryer basket.
  25. 25Bake in the air fryer at 170 degrees Celsius for 15 minutes (note: the video initially sets for 25 minutes but clarifies it's done within 15 minutes).
  26. 26Bake in the air fryer at 170 degrees Celsius for 15 minutes (note: the video initially sets for 25 minutes but clarifies it's done within 15 minutes).
  27. 27Bake in the air fryer at 170 degrees Celsius for 15 minutes (note: the video initially sets for 25 minutes but clarifies it's done within 15 minutes).
  28. 28Check for doneness with a toothpick; if it comes out clean, the brownie is ready.
  29. 29Check for doneness with a toothpick; if it comes out clean, the brownie is ready.
  30. 30Check for doneness with a toothpick; if it comes out clean, the brownie is ready.
  31. 31Remove the brownie from the air fryer and cut it into squares.
  32. 32Remove the brownie from the air fryer and cut it into squares.
  33. 33Remove the brownie from the air fryer and cut it into squares.

Ingredients

  • 45 g Semi dark chocolate
  • 45 g Semi dark chocolate
  • 45 g Semi dark chocolate
  • Vanilla essence
  • Vanilla essence
  • Vanilla essence
  • 2 tbs Oil
  • 2 tbs Oil
  • 2 tbs Oil
  • 75 g Sugar
  • 75 g Sugar
  • 75 g Sugar
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 15 g Cocoa powder
  • 15 g Cocoa powder
  • 15 g Cocoa powder

Equipment

MicrowaveMixing bowlSpoonElectric mixerSieveAir fryerBaking paperToothpickKnifeCutting board