Cream Cake

123 mins
Serves 1
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Directions

  1. 1In a bowl, mix 4 egg yolks.
  2. 2In a bowl, mix 4 egg yolks.
  3. 3In a bowl, mix 4 egg yolks.
  4. 4Add 1 cup of sugar and mix well with a hand mixer.
  5. 5Add 1 cup of sugar and mix well with a hand mixer.
  6. 6Add 1 cup of sugar and mix well with a hand mixer.
  7. 7Add 1 tablespoon of red food coloring and mix until well combined.
  8. 8Add 1 tablespoon of red food coloring and mix until well combined.
  9. 9Add 1 tablespoon of red food coloring and mix until well combined.
  10. 10In the same bowl, add 1 cup of flour and 1 tablespoon of cocoa powder.
  11. 11In the same bowl, add 1 cup of flour and 1 tablespoon of cocoa powder.
  12. 12In the same bowl, add 1 cup of flour and 1 tablespoon of cocoa powder.
  13. 13Mix well until combined.
  14. 14Mix well until combined.
  15. 15Mix well until combined.
  16. 16Pour mixture into a rice cooker and cook.
  17. 17Pour mixture into a rice cooker and cook.
  18. 18Pour mixture into a rice cooker and cook.
  19. 19In a bowl, beat 1 cup of whipping cream, then add 2 tablespoons of powdered sugar and 1 teaspoon of vanilla extract.
  20. 20In a bowl, beat 1 cup of whipping cream, then add 2 tablespoons of powdered sugar and 1 teaspoon of vanilla extract.
  21. 21In a bowl, beat 1 cup of whipping cream, then add 2 tablespoons of powdered sugar and 1 teaspoon of vanilla extract.
  22. 22Mix with a hand mixer until stiff peaks form.
  23. 23Mix with a hand mixer until stiff peaks form.
  24. 24Mix with a hand mixer until stiff peaks form.
  25. 25Once the cake is cooked, spread the cream on top.
  26. 26Once the cake is cooked, spread the cream on top.
  27. 27Once the cake is cooked, spread the cream on top.
  28. 28Add another cake layer and spread the rest of the cream.
  29. 29Add another cake layer and spread the rest of the cream.
  30. 30Add another cake layer and spread the rest of the cream.
  31. 31Drizzle chocolate syrup over the cake and spread with a spatula.
  32. 32Drizzle chocolate syrup over the cake and spread with a spatula.
  33. 33Drizzle chocolate syrup over the cake and spread with a spatula.

Ingredients

  • 4 egg yolks
  • 4 egg yolks
  • 4 egg yolks
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup sugar
  • 1 tablespoon red food coloring
  • 1 tablespoon red food coloring
  • 1 tablespoon red food coloring
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 tablespoon cocoa powder
  • 1 tablespoon cocoa powder
  • 1 tablespoon cocoa powder
  • 1 cup whipping cream
  • 1 cup whipping cream
  • 1 cup whipping cream
  • 2 tablespoons powdered sugar
  • 2 tablespoons powdered sugar
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon vanilla extract
  • 1 teaspoon vanilla extract
  • 1 chocolate syrup
  • 1 chocolate syrup
  • 1 chocolate syrup

Equipment

bowlhand mixerrice cookerspatula