Serves 1
Directions
- 1Place the gnocchi on a baking sheet lined with parchment paper.
- 2Sprinkle with seasoning for potatoes, turmeric, and salt.
- 3Pour over oil and mix thoroughly.
- 4Bake the gnocchi at 200 degrees for 20 minutes.
- 5Prepare the sauce by combining Greek yogurt, honey mustard, lemon juice, salt, and pepper.
- 6Mix well, then add chopped red onion and basil.
- 7Add cocktail tomatoes.
- 8Add the crispy gnocchi, mix thoroughly, and serve.
Ingredients
- 300 g gnocchi
- 3 łyżki olej
- 1 czubata łyżeczka przyprawy do ziemniaków
- 1 czubata łyżeczka kurkumy
- 0.33 łyżeczki soli
- 4 czubate łyżki jogurtu greckiego
- 2 czubate łyżeczki musztardy miodowej
- 0.5 soku z cytryny
- 2 garście bazylii
- sól
- pieprz
- 0.5 czerwonej cebuli
- 200 g pomidorków koktajlowych
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