Two-Ingredient Watermelon Sorbet

Name: Two-Ingredient Watermelon Sorbet
Ingredients: 1 large seedless watermelon; 2 tbsp honey; 0.25 tsp salt; 0.25 tsp vanilla extract; 0.5 lime lime zest and juice; unfrozen watermelon chunks; coconut or regular water

Serves 1

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Two-Ingredient Watermelon Sorbet

tiktok.com

Serves 1

Directions

1Cut the watermelon in half.
2Trim off the rind from the watermelon.
3Cut the watermelon into small chunks.
4Place most of the watermelon chunks in a single layer on a baking sheet or tray (keep a few pieces in the fridge) and freeze overnight until solid.
5Transfer the frozen watermelon chunks to a blender.
6Add honey, lime zest, salt, and vanilla extract to the blender.
7Blend until smooth and creamy.
8Serve the sorbet in the hollowed-out watermelon half.

Ingredients

1 large seedless watermelon
2 tbsp honey
0.25 tsp salt
0.25 tsp vanilla extract
0.5 lime lime zest and juice
unfrozen watermelon chunks
coconut or regular water

Equipment

knifeblenderbaking sheetspatula

Tips

To choose a ripe watermelon, look for a deep yellow sun spot.
For easier blending, add a few chunks of unfrozen watermelon if the mixture is too icy.
If the mixture is still difficult to blend, add some coconut or regular water.
Serve immediately for a soft-serve texture or freeze for 1-2 hours for a firmer scoop.

Two-Ingredient Watermelon Sorbet

Serves 1

tiktok.com

Two-Ingredient Watermelon Sorbet

tiktok.com

Serves 1

Directions

1Cut the watermelon in half.
2Trim off the rind from the watermelon.
3Cut the watermelon into small chunks.
4Place most of the watermelon chunks in a single layer on a baking sheet or tray (keep a few pieces in the fridge) and freeze overnight until solid.
5Transfer the frozen watermelon chunks to a blender.
6Add honey, lime zest, salt, and vanilla extract to the blender.
7Blend until smooth and creamy.
8Serve the sorbet in the hollowed-out watermelon half.

Ingredients

1 large seedless watermelon
2 tbsp honey
0.25 tsp salt
0.25 tsp vanilla extract
0.5 lime lime zest and juice
unfrozen watermelon chunks
coconut or regular water

Equipment

knifeblenderbaking sheetspatula

Tips

To choose a ripe watermelon, look for a deep yellow sun spot.
For easier blending, add a few chunks of unfrozen watermelon if the mixture is too icy.
If the mixture is still difficult to blend, add some coconut or regular water.
Serve immediately for a soft-serve texture or freeze for 1-2 hours for a firmer scoop.