Serves 1
Directions
- 1Place a sheet of nori in a mold.
- 2Add a layer of sushi rice.
- 3Press the rice layer.
- 4Add a layer of fillings: carrot sticks, cucumber slices, avocado slices and salmon slices.
- 5Add mayonnaise on top of the fillings.
- 6Add a layer of sushi rice.
- 7Add the nori sheet.
- 8Press the mold.
- 9Cut the sushi roll.
Ingredients
- sushi rice
- nori sheet
- carrot sticks
- cucumber slices
- avocado slices
- salmon slices
- mayonnaise
Equipment
bamboo cutting boardsushi moldknife
Related recipes
Plant-Based Spam Musubi
Japanese · Lunch
Vegan Bento Box
Japanese · Lunch
WWII Japanese soldier ration meal
Japanese · Lunch
Udon Fatti in Casa
Japanese · Lunch
Ice Cube Tray Sushi
Japanese · Lunch
Rice and Beef in the Rice Cooker
Japanese · Lunch
Crispy Chicken, Avocado & Cream Cheese Sushi
Japanese · Lunch
Copycat Sweetgreen Salmon Bowls
Japanese · Lunch20m
Onigiri comme dans Demon Slayer
Japanese · Lunch
濃厚バター醤油の焼きおにぎり
Japanese · Lunch
Œufs marinés façon japonaise avec nouilles et brocolis
Japanese · Lunch
Sticky, CRISPY mushroom and tofu rice rolls
Japanese · Lunch30m