Serves 1
Directions
- 1Place a sheet of plastic wrap inside a square baking pan.
- 2Add the sliced raw salmon to the pan.
- 3Add the sliced avocado.
- 4Place rice on top of the avocado.
- 5Spread cream cheese on top.
- 6Put a nori sheet on top.
- 7Cut the sushi into pieces.
Ingredients
- 150 g riz à sushi
- 2 c. à soupe vinaigre de riz
- 1 c. à soupe sucre
- 0.5 c. à café sel
- 150 g saumon cru
- 0.5 avocat
- 50 g Philadelphia
- 1 nori feuille
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