Cucumber California Roll Sushi

Serves 1
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Directions

  1. 1Add the imitation crab to a bowl.
  2. 2Shred the imitation crab meat with an egg beater.
  3. 3Add whipped cream cheese to the shredded crab.
  4. 4Add soy sauce to the mixture.
  5. 5Add MSG to the mixture.
  6. 6Add Sriracha to the mixture.
  7. 7Mix all the ingredients well with the egg beater.
  8. 8Slice the avocado like sushi chefs do.
  9. 9Scrape out the seeds from the cucumber using a spoon to create a cucumber boat.
  10. 10Add avocado slices to the cucumber boats.
  11. 11Add the crab filling to the cucumber boats, on top of the avocado.
  12. 12Drizzle Kewpie mayo over the filling.
  13. 13Drizzle eel sauce over the filling.
  14. 14Sprinkle black sesame seeds on top.

Ingredients

  • Imitation Crab Meat
  • 0.5 cup Whipped Cream Cheese
  • 1 tablespoon Soy Sauce
  • 0.25 teaspoon MSG
  • 1 tablespoon Sriracha
  • Avocado
  • Cucumber
  • Kewpie Mayo
  • Eel Sauce
  • Black Sesame Seeds

Equipment

BowlEgg beaterKnifeSpoon