Microwave Tanghulu

Directions

  1. 1Place the fruit onto skewers.
  2. 2Prepare an ice bath.
  3. 3In a microwave-safe dish, add the sugar and water but don’t stir!
  4. 4Place into the microwave for 3 minutes… being sure to stop every 30 seconds (still don’t stir!)
  5. 5Once the sugar mixture is lightly golden, stop microwaving (this may need an extra 30 secs-1 minute).
  6. 6Working quickly, dip the fruit skewers into the melted sugar, coating evenly.
  7. 7Then dip the fruit into the ice bath.
  8. 8The sugar should harden right away.
  9. 9Enjoy immediately!

Ingredients

  • washed & dried fruit of your choice
  • 0.5 cup granulated sugar
  • 0.25 cup water

Equipment

skewersmicrowave-safe dishice bathmicrowave