Directions
- 1Crack 6 eggs into a bowl and whisk until well combined.
- 2Heat a small square pan with 1 tablespoon of oil.
- 3Pour the whisked eggs into the hot pan and cook until lightly set.
- 4Place a hot dog and a cheese slice on the cooked egg, then roll it up carefully.
- 5Add more egg mixture and roll it up again until you've used all eggs.
- 6Wrap the egg roll with 5 slices of bacon.
- 7Roll the bacon-wrapped egg roll in breadcrumbs.
- 8Deep fry the breadcrumb-coated egg roll until golden brown.
- 9Slice the egg roll and serve.
Ingredients
- 6 eggs
- 1 tablespoon oil
- 1 hot dog
- 1 cheese slice
- 5 slices bacon
- 1 cup breadcrumbs
Equipment
bowlwhisksmall square panspatulabaking dishmesh strainerpotknife
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